Mangosteen Chicken Salad: Hot "Terrifying" Dishes Perfect
Feb 14, 2024 8:55:18 GMT
Post by hanro1187 on Feb 14, 2024 8:55:18 GMT
Mangosteen chicken salad is a hot dish that many people share on social networks. In the article below, KiotViet will guide restaurant owners on how to make the simplest mangosteen chicken salad, guaranteed to make diners fascinated. goi-ga-mang-cut-02 Mangosteen chicken salad - Binh Duong specialty Unlike other salads, mangosteen chicken salad is usually only available during the summer. Because summer is the season when mangosteen produces ripe fruit, the quality is much better than out-of-season mangosteen. For many people, this dish seems new.
However, in the Southeast provinces such as Binh Duong and Ho Chi Minh Latvia Telemarketing Data City, this is a very familiar salad. This salad from chicken and mangosteen is a specialty of Lai Thieu, Binh Duong province. This is considered the largest and most delicious mangosteen farm in the province. In addition to being a fruit used for dessert, indigenous people also skillfully use it to prepare chicken salad, creating an extremely attractive delicacy. For Binh Duong people, this salad is known as the queen salad because of its deliciousness and nutrition. Furthermore, if you want to eat delicious food properly, you have to wait for summer to come, from April to June every year. See more: [Instructions] "Hot trend" custard-apple tea recipe for cafe and milk tea shop owners Instructions for making mangosteen chicken salad for restaurant owners 1.
Ingredients for making mangosteen chicken salad To make mangosteen chicken salad, you need to prepare the following ingredients: Young mangosteen: 1kg Chicken: 1 chicken Onion: 1 bulb Fresh lemon: 2 fruits Chili pepper: 2 fruits Garlic: 5 cloves Purple onions: 3 bulbs Roasted peanut Ginger: 1 root Turmeric starch: 1 teaspoon Herbs: laksa leaves, marjoram, basil,... Delicious fish sauce: 4 tablespoons 2. Detailed instructions on how to make mangosteen chicken salad goi-ga-mang-cut Mangosteen chicken salad is hot on all social networking sites Step 1. Prepare and marinate mangosteen During this step, you need to wear gloves to prepare mangosteen because young mangosteen often has a lot of pus and easily sticks to clothes.
However, in the Southeast provinces such as Binh Duong and Ho Chi Minh Latvia Telemarketing Data City, this is a very familiar salad. This salad from chicken and mangosteen is a specialty of Lai Thieu, Binh Duong province. This is considered the largest and most delicious mangosteen farm in the province. In addition to being a fruit used for dessert, indigenous people also skillfully use it to prepare chicken salad, creating an extremely attractive delicacy. For Binh Duong people, this salad is known as the queen salad because of its deliciousness and nutrition. Furthermore, if you want to eat delicious food properly, you have to wait for summer to come, from April to June every year. See more: [Instructions] "Hot trend" custard-apple tea recipe for cafe and milk tea shop owners Instructions for making mangosteen chicken salad for restaurant owners 1.
Ingredients for making mangosteen chicken salad To make mangosteen chicken salad, you need to prepare the following ingredients: Young mangosteen: 1kg Chicken: 1 chicken Onion: 1 bulb Fresh lemon: 2 fruits Chili pepper: 2 fruits Garlic: 5 cloves Purple onions: 3 bulbs Roasted peanut Ginger: 1 root Turmeric starch: 1 teaspoon Herbs: laksa leaves, marjoram, basil,... Delicious fish sauce: 4 tablespoons 2. Detailed instructions on how to make mangosteen chicken salad goi-ga-mang-cut Mangosteen chicken salad is hot on all social networking sites Step 1. Prepare and marinate mangosteen During this step, you need to wear gloves to prepare mangosteen because young mangosteen often has a lot of pus and easily sticks to clothes.